Elegant Gold Persimmon Leaf Amuse Bouche Spoon - Perfect for Fine Dining, Wedding Receptions & Gourmet Food Presentation

Product Description

This gold amuse-bouche spoon rests in the shape of a delicate persimmon leaf. It has a depth of 1.5 cm (0.5 in)—perfect for carrying food without worries of spillage. The tapered base of the leaf is easy to hold and serves as a handle for the spoon. 

The veins of a persimmon leaf are recreated faithfully, a testament to the high-quality artisanship in Tsubame City, Niigata Prefecture, and designs by Yamada Kaichiro of KAICHI DESIGN. 

Amuse-bouche spoons are optimal for serving bite-sized appetizers, dainty desserts, or palate cleansers. They can be placed on charcuterie boards or plates alongside other dishes to add a touch of elegance. Moreover, the grooves of the spoon make for an enjoyable texture.

Tsubame Hutlery's Gold Persimmon Leaf Amuse Bouche Spoon brightens any plate or table, bringing the value of art and presentation into the world of dining. It is a perfect item for everyday use, for entertaining guests, and as a gift for loved ones.